數(shù)字化轉(zhuǎn)型驅(qū)動下貴州省食用菌產(chǎn)業(yè)生態(tài)效益 提升機(jī)制分析

Analysis of Ecological Benefit Enhancement Mechanisms of Edible Fungi Industry in Guizhou Province by Digital Transformation

WEN Hua

（CommunityAffairsService Center，ShundeStreet，Dafang County，Dafang5516oo，China）

Abstract： This paper analyzes the mechanism of digital transformation of edible mushroom industry in Guizhou province to improve ecological benefits.The edible fungus industry in Guizhou province has developed rapidly，but it stillfces challenges regarding ecological benefits.Theapplicationofdigital technologies incultivation，processing， and sales stages，as wellas the advancement of data managementand sharing，hassignificantly improved ecological benefits andreshaped theindustrialecosystem.However，limitations intechnologicalapplication，insuffcientdigital literacy among farmers，and data security issues urgently need to be addressed.This paper proposes countermeasures including strengthening infrastructure construction， technical training，and improving data security mechanisms， providing reference for the sustainable development of the edible fungi industry in Guizhou province.

Keywords： digital transformation; edible fungi industry; ecological benefits; enhancement mechanisms; Juizhou province

近年來，全球數(shù)字化進(jìn)程加速，數(shù)字化轉(zhuǎn)型成為傳統(tǒng)產(chǎn)業(yè)轉(zhuǎn)型升級和實現(xiàn)可持續(xù)發(fā)展的重要驅(qū)動力。（剩余4159字）