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食品檢驗(yàn)檢測質(zhì)量的影響因素及控制措施

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Influencing Factors and Control Measures of Food Inspection and Testing Quality

MABin,YUEXianming,ZHUJunhao (Anhui Institute of Product Quality Supervision and Inspection, Hefei 23oo51, China)

Abstract: This paper discusses the importance of food inspection and testing, deeply analyzes the influencing factors of fod inspection and testing quality,and puts forward practical control measures,aiming to improve the quality offood inspectionand testing,buildasolid foodsafetydefense line,protect thehealthandrights and nterests of consumers,and provide theoretical and practical guidance for the high-quality development of the food inspection and testing industry.

Keywords: food safety; inspection and testing; quality; influencing factors; control measures

在當(dāng)今社會(huì),食品種類日益豐富,食品供應(yīng)鏈不斷延伸,食品安全問題愈發(fā)受到公眾關(guān)注。(剩余4284字)

目錄
monitor