氣相色譜法在食用菌農(nóng)藥殘留檢測中的應(yīng)用研究

摘 要：本文分析了氣相色譜法在食用菌農(nóng)藥殘留檢測中的應(yīng)用現(xiàn)狀，探討了檢測中存在的問題，包括樣品前處理復(fù)雜、設(shè)備維護(hù)要求高、檢測人員能力不足等。并針對這些問題提出優(yōu)化前處理方式、合理選擇并維護(hù)設(shè)備、加強(qiáng)人員培訓(xùn)等措施，旨在提升氣相色譜法在食用菌農(nóng)藥殘留檢測中的準(zhǔn)確性和可靠性。

關(guān)鍵詞：氣相色譜法；食用菌；農(nóng)藥檢測；前處理；儀器設(shè)備

Research on the Application of Gas Chromatography in the Detection of Pesticide Residues in Edible Fungi

WANG Nana

（Shanxi Inspection and Testing Center （Shanxi Institute of Standard Metrology Technology）， Taiyuan 030017， China）

Abstract： This article analyzes the current application status of gas chromatography in the detection of pesticide residues in edible fungi， explores the problems existing in the detection， including complex sample pretreatment， high equipment maintenance requirements， and insufficient testing personnel capabilities. In response to these problems， measures such as optimizing pretreatment methods， selecting and maintaining equipment reasonably， and strengthening personnel training are proposed to improve the accuracy and reliability of gas chromatography in the detection of pesticide residues in edible fungi.

Keywords： gas chromatography; edible fungi; pesticide detection; pretreatment; instrument equipment

在當(dāng)前的食品消費市場中，食用菌憑借其豐富的營養(yǎng)價值和獨特的風(fēng)味，越來越受到消費者的青睞，其產(chǎn)業(yè)規(guī)模也在不斷擴(kuò)大。（剩余4517字）