食品檢驗(yàn)檢測信息化管理系統(tǒng)設(shè)計(jì)

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Design of Information Management System for Food Inspection and Testing

NIU Wei

（Changzhi Vocational and Technical College， Changzhi O46ooo， China）

Abstract： This article proposes a food inspection and testing information management system based on the B/S architecture toaddresstheissuesof low efficiencyinpersonnel，machinery，materials，methods，enviroment， and testing faced by food inspectionand testing.The system has achieved fullprocessdigital control from sample acceptance， inspection task allcation， experimental processrecording to report review through scientific business process design and the construction offunctional data units，greatly improving the eficiency of food inspection and testing and effectively reducing risks caused by human factors.

Keywords： food inspection and testing; information management system; design

食品檢驗(yàn)檢測作為保障食品質(zhì)量安全的重要手段，近年來在國內(nèi)取得了顯著進(jìn)展。（剩余3856字）