人員風(fēng)險(xiǎn)管理在農(nóng)產(chǎn)品質(zhì)量安全檢測機(jī)構(gòu)中的應(yīng)用

Application of Personnel Risk Management in Agricultural Product Quality and Safety Testing Institutions

LYU Gaojing （Tengzhou Comprehensive Inspection and Test Center， Zaozhuang 2775o0， China）

Abstract： As the operating body of the management system of agricultural product quality and safety testing institutions，personnel areoneof the most important and basic resources.They playa keyrole in the testing work carriedoutbythe institutions and directlyaffect thereliabilityand corectness of the testresultsand data.Personnel risk management runs through the entire process of the management system operation and is an important part of the institution’s realizationof comprehensive risk management.This article takes personnel selection，personnel training and assesment，personnel supervision，personnel authorization，personnel work proceses，and the managementof dispatched personnelas themain lines tocomprehensively analyze therisk identification and control of personnel， aiming to ensure that agricultural product quality and safety testing institutions always meet the requirements of compliance operation and the management system in terms of personnel risk management.

Keywords： quality safety of agricultural products; testing institutions; personnel risk; risk management

2025年4月，中共中央、國務(wù)院印發(fā)《加快建設(shè)農(nóng)業(yè)強(qiáng)國規(guī)劃（2024—2035年）》，明確提出全方位夯實(shí)糧食安全根基，全面保障以蔬菜、水果為代表的重要農(nóng)產(chǎn)品安全供給。（剩余4110字）