食品檢測(cè)對(duì)食品安全的重要性研究

摘 要：本文以食品檢測(cè)對(duì)食品安全的重要性為切入點(diǎn)，針對(duì)食品檢測(cè)過(guò)程中存在的問(wèn)題進(jìn)行分析，以此為基礎(chǔ)探討了食品檢測(cè)工作的優(yōu)化策略，希望能為我國(guó)食品檢測(cè)行業(yè)的發(fā)展提供參考和借鑒，進(jìn)一步提高食品安全水平，推動(dòng)食品生產(chǎn)行業(yè)乃至于社會(huì)經(jīng)濟(jì)的健康發(fā)展。

關(guān)鍵詞：食品安全；食品檢測(cè)；食品行業(yè)

Study on the Importance of Food Detection to Food Safety

YANG Shuqing

（The Qiannan Buyei and Miao Autonomous Prefecture Lab， Qiannan 558000， China）

Abstract： In this paper， the importance of food detection to food safety as a starting point， in view of the food detection process in the various problems of the corresponding analysis， as a basis for the food detection work to explore the optimization strategy， it is hoped that it can provide reference and reference for the development of food testing industry in our country， further improve the level of food safety， and promote the healthy development of food production industry and even social economy.

Keywords： food safety; food testing; food industry

隨著社會(huì)經(jīng)濟(jì)的不斷發(fā)展，人們的生活水平進(jìn)一步提高。（剩余4619字）