桶裝飲用水中銅綠假單胞菌污染情況分析及防控措施研究

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摘 要：本文重點(diǎn)剖析桶裝飲用水生產(chǎn)環(huán)節(jié)銅綠假單胞菌污染的主要問(wèn)題，并結(jié)合實(shí)地調(diào)研情況，借鑒企業(yè)優(yōu)秀經(jīng)驗(yàn)做法，提出銅綠假單胞菌污染防控措施，以期為企業(yè)改進(jìn)生產(chǎn)工藝、為市場(chǎng)監(jiān)管部門(mén)明確監(jiān)管重點(diǎn)提供參考，進(jìn)而保障居民飲水安全。

關(guān)鍵詞：桶裝飲用水；銅綠假單胞菌；污染；防控措施

Abstract： This paper delves into the primary issues surrounding Pseudomonas aeruginosa contamination within the productive process of barreled drinking water， and combined with the field investigation， drawing on the excellent experience and practice of enterprises， puts forward the prevention and control measures of Pseudomonas aeruginosa contamination， in order to provide references for enterprises to improve the production process and for the market supervision department to clarify the focus of supervision， so as to ensure the safety of drinking water for residents.

Keywords： barreled drinking water; Pseudomonas aeruginosa; contamination; prevention and control measures

近年來(lái)，隨著人們生活水平的提高和飲水習(xí)慣的轉(zhuǎn)變，桶裝飲用水日益受到消費(fèi)者的青睞，銷(xiāo)量日益增長(zhǎng)，其相關(guān)的食品質(zhì)量安全問(wèn)題也日益顯現(xiàn)。（剩余5965字）