食品安全監(jiān)管中抽檢環(huán)節(jié)的常見(jiàn)問(wèn)題及對(duì)策

摘 要：食品安全是全球公共衛(wèi)生領(lǐng)域的一項(xiàng)重要議題，涉及億萬(wàn)消費(fèi)者的日常生活與健康。本文探討了食品安全監(jiān)管中抽檢環(huán)節(jié)常見(jiàn)的問(wèn)題及其對(duì)策，旨在提高食品安全監(jiān)管的效率和效果，從而為公眾健康和食品市場(chǎng)的安全穩(wěn)定提供保障。

關(guān)鍵詞：食品安全；抽檢問(wèn)題；監(jiān)管對(duì)策

Common Problems and Countermeasures of Sampling Inspection in Food Safety Supervision

ZHANG Ke， CAI Yijiang， PAN Jiehao， ZHANG Zitao， ZHOU Jun

（Zhejiang Hongzheng Testing Co.， Ltd.， Ningbo 315100， China）

Abstract： Food safety is an important issue in the field of global public health， affecting the daily lives and health of hundreds of millions of consumers. This paper discusses the common problems and countermeasures of sampling inspection in food safety supervision， aiming to improve the efficiency and effect of food safety supervision， so as to provide security for public health and food market safety and stability.

Keywords： food safety; sampling issues; regulatory strategies

隨著全球食品貿(mào)易的增加和食品供應(yīng)鏈的復(fù)雜化，確保食品的安全性已成為國(guó)家監(jiān)管機(jī)構(gòu)面臨的主要挑戰(zhàn)之一。（剩余4719字）