信息不對稱下政府監(jiān)管對預制菜供應鏈新進制造商生產(chǎn)策略的影響研究

打開文本圖片集

中圖分類號：F325.2 文獻標志碼：A DOI： 10.13714/j.cnki.1002-3100.2025.08.030

Abstract：Withtheexplosiegrowthidemandforpecookedfood，theumberofnewmanufacturerstothemarkethasgadally increased. However，duetothevaryingqualityof pre-cookedfood producedbythese new manufacturers，qualityisses havebecomea socialconcer.Focusigonthproductionstrategiesofthesenemanfacturerstispaerconstructsaprcookedfoodsupplychin comprisinganincumbent manufacturer，anewmanufacturer，andconsumers.Itexplorestheoptimalproductionstrategiesofthetwo manufacturersuderdierentenarsoforatismmetryandaymmetrytakigintocountgoverentrgulatio.each findingsrevealthatinformationtrasparencyiscucialtotheprecookedfoodmarket，asitinfluencesconsumerchoicesadarket resourceallcation.Ehancedgovermentregulationandpunishmentcaneectivelyguidetheprecookedfoodindustrytowardsigh qualitydeveotsugaketsdey.fotisrrootesssialcessi considerationfotetivesdontrtigtotkeesocealla.Intrastatimmetrdto consumer misjudgments， impacting market fairnessand efficiency.

Key words： government regulation; new manufacturers;information asymmetry; productionstrategy; pre-cooked meal supply chain

0引言

2024年3月22日，國家六部門聯(lián)合發(fā)文，從預制菜的定義、標準體系建設、食品安全監(jiān)管到跨境貿(mào)易等多個方面，要求企業(yè)遵守相關規(guī)定，以推進產(chǎn)業(yè)健康、有序地發(fā)展。（剩余12081字）