《2025年美國胃腸病學(xué)院臨床指南：肝病的營養(yǎng)不良與營養(yǎng)建議》摘譯

·指南與規(guī)范·

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An excerpt of ACG clinical guideline：Malnutrition and nutritional recommendations in liver disease （2025）

ZHOUYunhui，HANTao

DepartmentofGastroenterologyandHepatology，TianjinPeople’sHospital，TheFstHospitalAfliatedtoNankaiUniety，

Tianjin ，China

Corresponding author：HAN Tao，hantaomd@126.com （ORCID： 0000-0003-4216-6968）

Abstract：Malnutritionisacommoncomplicationinpatientswithliverdisease，particularlyintheadvancedstageofdisease，andit significantlyafects theprognosisof patients.In2O25，theAmericanCollgeofGastroenterologyreleased ClinicalGuideline： MalnutionandNutritioalRecommendatiosinLiverDsease，hchovestedefitio，uses，utritionalaessmntods， andinterventionstrategiesformalutritionassociatedwithliverdisease，hichproidesevidencebasedrecommendatiosforutriioal managementinliverdisease.Thisarticlemakesanexcerptoftherecommendationsandkeyconceptstatements fromthe guideline.

KeyWords：LiverDiseases；Malnutrition;PracticeGuideline

肝臟是人體重要的代謝器官，肝病的嚴(yán)重程度與營養(yǎng)不良密切相關(guān)。（剩余2963字）