有機(jī)肥替代化肥對(duì)辣椒生長(zhǎng)及土壤理化性質(zhì)的影響

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中圖分類(lèi)號(hào):S146.1 文獻(xiàn)標(biāo)識(shí)碼:A 文章編號(hào):1006-060X(2025)03-0042-05
引用格式:,等.有機(jī)肥替代化肥對(duì)辣椒生長(zhǎng)及土壤理化性質(zhì)的影響[J].湖南農(nóng)業(yè)科學(xué),2025(3):42-46.DOI:10.16498/j.cnki.hnnykx.2025.003.008
Replacing Chemical Fertilizer with Organic Fertilizer Affects Capsicum Growth and Soil Physicochemical Properties
OU Xi-xian1,LIU Xin-yu1,HUANG Hai-yuan2,WU ,LI Hao4,XIAO Feng4,HE Hong-rui ,F(xiàn)EI Jiang-chi
(1.CollegeofocalUsilbtofftUtifol
Resources,Changsha428,C;2.XingtanCountyBureauofgicultureandRuralAffairs,Xiangtan41228,C;3eple's Government of Meitanba Town, Ningxiang 41o6o9,PRC; 4. Anhua County Bureau ofAgriculture and Rural Affairs, Anhua 413599,PRC; 5. Guangdong Carbon Source Biotechnology Co.,Ltd.,Zhuhai 519060,PRC)
Abstract:Field plotexperiments wereconductedtoexplore theefectsofcompletereplacementofchemical fertilizer withorganic fertilizerontheyield,qualitydiseaseandpest incidenceofcapsicumsandthephysicochemical propertiesofsoil.Fourtreatments weredesigned,cudingpuremicalfertiler(CK)ganicrtileganirtir2ndganicrtilir3.iel, solublesugarcontent,solubleproteincontent,trateontent,anddseaseandpesticidenceofapsicmsandthephysicoceical propertiesofsoilweredeterined.TeresultssowedthatcomparedwithCKrganicftilizersicreasedteyield,solublesgar content, and soluble protein content of capsicumsby 3 7 . 7 6 % - 4 2 . 5 4 % , 3 8 . 1 0 % - 5 1 . 0 7 % ,and 2 0 . 0 3 % - 2 5 . 2 9 % ,respectively,while decreasingthe nitrate content by 8 . 4 7 % - 2 4 . 3 7 % .However,theeffectof organic fertilizer on reducing the incidence of diseases and pests was not obvious. Soil organic matter and alkali-hydrolyzed nitrogen were increased by 9 . 7 2 % - 1 1 . 7 4 % and 2 . 6 8 % - 1 0 . 0 4 % respectively.Thecompletereplacementofchemicalfertizerwithorganicfertilizerimprovedtheyieldandqualityofcapsicumsand thephysicochemical propertiesof soil, and organic fertilizer3( 1 . 9 9 % N, 2 . 2 9 % 0 1 . 3 6 % ,and 2 5 . 7 6 % moisture)had the best effect.
Key words:organic fertilizer; capsicum; yield;quality;soil physical and chemical properties
辣椒(CapsicumannuumL.)營(yíng)養(yǎng)價(jià)值高,含有豐富的胡蘿卜素、維生素和礦物質(zhì)[],且種植風(fēng)險(xiǎn)低,加工方式多樣[2],可應(yīng)用于食品、醫(yī)療、軍事等行業(yè)[3],是我國(guó)種植最廣泛的作物之一。(剩余9080字)