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餐廚垃圾收運(yùn)現(xiàn)狀分析

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關(guān)鍵詞:餐廚垃圾;收運(yùn)模式;收運(yùn)設(shè)備;收運(yùn)管理制度

中圖分類號(hào):X799.3 文獻(xiàn)標(biāo)識(shí)碼:A 文章編號(hào):1008-9500(2025)04-0146-03

DOI: 10.3969/j.issn.1008-9500.2025.04.041

Analysis of the Current Situation of Kitchen Waste Collection and Transportation

MAYue',WUShuang',YINDanni2,GUO Chunxiao’,YANG Leifeng (1.Machinery Technology Development Co.,Ltd.,Beijing 1OoO44,China; 2.BeijingHaiguang Instrument Co.,Ltd.,Beijing1O130o,China)

Abstract:Withthedevelopmentof theeconomyandsocietyandtheimprovementoflivingstandards,theamountofkitchen wastegenerated in Chinaisrapidlyincreasing.Thecollectionandtransportationof kitchenwastehas becomeoneof the hotspots inurbanmodernizationgovermance.Inordertomakethetreatmentofkitchenwastemoreeficient,itisnecessaryto combine thecollectionand transportationmodes,equipment,managementsystems,andtheoreticalmodelsofkitchen waste athomeandabroad,analyzetheproblemsexistinginthecollectionandtransportationofkitchen wasteinChina,andthen propose optimization suggestions.

KeyWords:kitchen waste;collectionand transportation mode;colectionand transportationequipment;collctionand transportation management system

隨著城市化進(jìn)程的加快和城市人口的持續(xù)上升,餐廚垃圾處理已成為當(dāng)代城市管理的核心問題之一,受到社會(huì)各界廣泛關(guān)注。(剩余4481字)

目錄
monitor